JAMES HAYMAN: Murder
We Wrote
When asked what she did for a living, another crime writer, I
believe Chelsea Cain, responded “I kill people for money.” Well, so do I. And so does everyone else who writes
mysteries and thrillers for a living. The
vast majority of our books almost by definition involve one or more villains
offing one or more victims.
In real life murder tends to be a fairly prosaic if
unpleasant affair. Husbands killing
wives. Gangbangers killing rivals. Or, saddest of all, gun nuts walking into
movie theatres or elementary schools and blasting away at strangers. Most of it
horrifying. None of it particularly entertaining.
It is our peculiar and often challenging task as writers to
make murder interesting, involving, entertaining and yes, sometimes,
horrifying, but in a way that involves the readers’ imaginations far more than
the bloody chaos that goes on in the homes and streets of America.
There are many ways
we go about this.
The writer can go for the cringe-worthy approach. Hannibal the Cannibal eating his victims’
faces being a prime example
But there are other ways of making murder engaging. One is the use of strange weapons. A fellow writer and friend of mine named Joe
Brady once considered committing murder in one of his books by having the
victim be bitten by the poisonous pufferfish. The pufferfish, one of the few fish that can be considered
cute to look at, emits a poison for which there is no antidote that kills by
paralyzing the diaphragm, causing nearly instant suffocation.
The pufferfish not withstanding, I think my all-time
favorite in the weird weapon category can be found in Roald Dahl’s classic
short story Lamb to the Slaughter. The heroine (villain?) of the piece is
dear, sweet Mary Maloney who, when told by her policeman husband that he is planning
to divorce her, becomes so upset that she whacks him over the head with the
frozen leg of lamb she was planning to cook for dinner. When she realizes that her
husband is indeed dead Mary, in a moment of inspiration, puts the murder weapon
in the oven and roasts it. Since the
dead husband was a veteran cop, Mary knows all the detectives who come to the
house to investigate the killing. After
these worthy fellows spend a fair amount of time searching the house for the
likely murder weapon (could it be a sledgehammer? A spanner? A heavy vase?), Mary convinces
them to stay for dinner. Naturally, the main course is roast leg of lamb.
An interesting variation on Dahl’s technique of having the
cops eat the murder weapon is Fannie Flagg’s idea of having them eat the
victim. This seemingly ghoulish
denouement occurs in Ms. Flagg’s Fried
Green Tomatoes at the Whistle Stop Café where the heroine (the owner of the
café, which is well known for its delicious barbecue) offs a bad guy by hitting
him over the head, not with a leg of lamb, but with a frying pan. She then
tosses the body into the café’s barbecue oven.
When the bad guy is thoroughly smoked, sauced and cooked, she cuts him
into little pieces and offers some to the local sheriff who eagerly gobbles the
delicious goodies down. I’m told barbecued human tastes remarkably like
barbecued pork but I have no intention of testing the proposition.
For someone like me, who suffers from claustrophobia, one of
the scariest way of dying has to be being buried alive. This frightening fate is beautifully presented
in Michael Kimball’s novel Undone. The story
centers around an unscrupulous wife who somehow convinces her husband to
agree to climb into a coffin and be buried as part of an insurance scam. Of course, she promises to dig him up later
and share the proceeds. Of course, she
doesn’t. In the meantime, readers get to
spend agonizing hours inside the coffin under six feet of soil suffering along
with the poor schmuck of a husband. If you’re wondering why he ever agreed to such
a thing, I won’t offer spoilers. You’ll just have to read the book.
The plot of my own first McCabe/Savage thriller, The Cutting, also centers around a
particularly unpleasant way to die. The
Cutting features a villain who runs a lucrative business selling illegal
heart transplants to billionaire octogenarians suffering from advanced coronary
disease. These are folks who can’t qualify for legitimate transplant programs
because of their age but who do have the funds to seek alternate solutions. Our bad guy charges each of the billionaires a
flat fee of five million dollars for a healthy young heart. But where, you
might ask, do the hearts come from? In keeping with the spirit of the times, all
are locally sourced, being cut from the bodies of attractive young women who
are first kidnapped and then held captive until their hearts are needed. When the time is right our villain wields his
scalpel and…well you can imagine the rest.
What makes the murder compelling in my latest McCabe/Savage
thriller, The Girl in the Glass, is
neither the choice of weapon nor the brutality of the crime. Rather it is the fact that the two young
women who are killed are physically identical members of the same family who are
murdered in precisely the same way one hundred and eight years apart. The puzzle for my two detectives, Maggie
Savage and Michael McCabe, is why the killer went to such lengths to carry out
a near perfect imitation of a murder that happened more than a century earlier.
And, of course, to figure out who the hell is he.
DEBS: Here's more about The Girl in the Glass
(and isn't that a GREAT cover? So Maine...) which will be published by Harper Collins ebook first imprint Witness Impulse on
August 25th but can be pre-ordered at Amazon, BN.com et al now.
In June, 1904 the beautiful Aimée Marie Garnier Whitby is violently slain with no witnesses to the crime and no leads. The case is left untouched for decades until June 2012, when Aimée's nearly identical granddaughter falls victim to a copycat murder. Now it's up to the dexterous investigative duo of Mike McCabe and Maggie Savage to bring the killer swiftly to justice - but the key to unearthing the truth about young Veronica Whitby's death may have been buried with her ancestor all those years ago. An atmospheric and spine-tingling thriller from one of today's most exciting voices in crime fiction, THE GIRL IN THE GLASS is a crackling, twisty novel of suspense perfect for any lover of thrills, chills, and tales that keep you up at night.
I am so intrigued by the premise of this novel. And James, I hadn't thought about the Roald Dahl story in years! I loved it, and my daughter loved it. (Are we slightly warped, I wonder? And is it any wonder she grew up to love mysteries?)
I am so intrigued by the premise of this novel. And James, I hadn't thought about the Roald Dahl story in years! I loved it, and my daughter loved it. (Are we slightly warped, I wonder? And is it any wonder she grew up to love mysteries?)
REDS and readers, what's your favorite twisty and complicated method of murder? Tell us in the comments. This is a challenge worthy of our devoted mystery readers!
James will be giving away a e-copy of The Girl in the Glass to a lucky commenter, and he will be dropping in to answer questions and respond to comments during the day.
James Hayman, formerly a creative director at one of New York's largest advertising agencies, is the author of the acclaimed Mike McCabe series: The Cutting, The Chill of Night, and Darkness First.












