"Is there a wannabe book lurking in the back of your brain, something you would write if you didn’t have to consider agents, editors, and fans? A romance? Non-fiction? Cookbook?"
This is a question I always ask my guests on Jungle Red, and it occurred to me that I’ve never asked my fellow Reds! Although readers generally get to know writers for one kind of book, in my experience, writers noddle around with a variety of books ideas that they'd like to write "someday." It’s the book they’d write in an ideal world where time and money were copious, and the only reader they'd have to satisfy is themselves.
Obviously, I love reading and writing mysteries, but I also love the work of Elinor Lipman, Stephen McCauley, Emma Straub, Maria Semple, and Curtis Sittenfeld, to name just a few. Their books are funny, contemporary fiction that focus on relationships, and families, in particular. One of these days, I might try my hand at that genre.
Reds? Tell us about the book brewing in the far reaches of your brain.
LUCY BURDETTE: Of course, if we told you what we wanted to write, it wouldn’t be secret would it? Ha ha, just kidding. I love Elinor Lipman also, have read all of her novels, starting from the very beginning. I also love the novels of Joshilyn Jackson. And I think I’ve confessed before that if I could write a book like The Storied Life of AJ Fikry, I surely would. As it happens, I am inching along on something that is not a mystery, more women’s fiction. The problem, as always, is that you have a built-in structure for writing a mystery. And so without that, the plotting is not so easy.
HANK PHILLIPPI RYAN: Yes, exactly, Lucy! Someone once asked me if I could write a romance without a mystery. I was baffled. "What would the people DO?" I asked. So I guess that explains why I don't write romance. That said, I know I could do a voicey contemporary fiction, I really do. And I do have a YA plot, but again, a thrillerish thing. I'd adore to do a big family saga, and even have an idea of when it would take place. (In the US, Rhys, in the US :-) ) And I'd love love love to do a narrative non-fiction true crime. LOVE to. But....
So, that being said, I'd love to write a sweeping fantasy saga with a Robin Hoodesque female, who kicks butt and rights wrongs and all that jazz, but it is definitely off brand for me, and I have zero time at the present. That being said, I have a writer friend who wrote "Sunday books" for years. They were her off-brand books that she worked on just on Sundays for fun (writers are weird, I know) and now she's out there publishing those, too. So, never say never.
RHYS BOWEN: In a way I'm doing this right now. My stand alone novels are moving out beyond the mystery genre. The Tuscan Child was set in two time periods, which was an experiment for me. Next year's book really doesn't have much mystery. It's straight historical. However, I love to read travel books and secretly yearn to be another Bill Bryson.
JULIA SPENCER-FLEMING: I would love to write contemporary womens' fiction in the vein of Jennifer Crusie—comedic, but real—with great characters and small towns and loads of plot. I already have ideas—and by ideas, I mean notes, outlines and research—for a science fiction series and an historical fiction series, both genres I LOVE to read. However, everything I think of, even the fun, small town comedy ideas, center around crime. No matter what the genre, My creative imagination runs straight to SOMEONE getting murdered.
The other impediment to branching out (besides Jenn's very wise words about brand) is that I write so slowly, I wouldn't be able to get to any of these until I was 94.
HALLIE EPHRON: Great question. For me it would be a book about food. Eating it. Shopping for it. And of course, cooking. Definitely nonfiction. Something for the person who wants to become a shoot-from-the-hip kind of cook. Easy recipes. Start with what are the basics every larder needs. What basic skills the agile cook needs (chopping, blanching...) Move on to building from basics. So, basic stew... plus. Basic stir-fry...plus. Basic pan roasted... plus. Options that include vegetarian, fish, and meat. Something like Cooking: The Basics Plus.
And can I just say while I love the idea behind meal kits, I'm horrified by the amount of plastic and cardboard it comes wrapped in. The waste weighs more than the food.
DEBORAH CROMBIE: Hallie, if you write that cookbook, I will buy it!!
I've toyed with the idea of writing historical fiction (quite a few of my novels have historical story lines woven into the contemporary one, and I love writing the historical bits.) For years, I've said I wanted to write a novel with a Victorian female naturalist as the main character--sort of a cross between Beatrix Potter and Charles Darwin. But I've never been able to get past the basic concept, because if it wasn't a mystery, what would people DO?
Besides, knowing me, I'd fall down the research rabbit hole and never come out...















