Showing posts with label the Lost Vintage. Show all posts
Showing posts with label the Lost Vintage. Show all posts

Sunday, September 30, 2018

Reading My Way Out of a Reality Funk

LUCY BURDETTE: The news has been so distressing and depressing lately that I’ve made a conscious effort to spend more time reading and less time obsessing about social media. Here’s what I’ve read recently—much of it colored by my trip to France and also the need to escape reality. I’d love to hear what you’re reading too!

THE ART OF INHERITING SECRETS by Barbara O’Neal: I am a huge fan of Barbara O'Neal and this book was no exception. She packed it with food, a fascinating English countryside setting, romance, family drama, and a female lead figuring out what her authentic life and self should be. (Yes, there were a few unrealistic plot threads, but who cares when the rest of the strengths kept me turning the pages deep into the night?)

THE LOST VINTAGE by Ann Mah: As a lover of France and food and family secrets, I very much enjoyed this novel from travel writer Ann Mah. Sommelier Kate travels from San Francisco to France to study Burgundy wines in advance of attempting to become a Master of Wine. In her extended family's vineyard and home, she finds terrible secrets buried in the past along with hope for happiness with the man and world she fled from years ago.

THE CROW TRAP by Ann Cleeves: You guys got me started on Ann Cleeves, and I am crazy for her Jimmy Perez Shetland series. Except I have only two left to read so I’m hoarding. On my trip I took along this first book in the Vera Stanhope series. It was the perfect book for a long journey (over 500 pages!), easy reading, complex characters, and a brooding landscape. So far I prefer JimmyJ, but I’ll definitely read more in this series.

COMING TO MY SENSES by Alice Waters: I read this memoir to get ready for Paris, as Alice Waters was a major Francophile and the founder of Chez Panisse. We grew up in a similar part of New Jersey, with similar non-gourmet food experiences. But that’s where the similarities end. She spent a year in Paris and had a food conversion experience that eventually led to her founding of the local food movement in California and the iconic restaurant she scratched out from nothing. She lived in Berkeley in the thick of the 1960’s—I found these descriptions fascinating.  


And currently reading THE LOST CAROUSEL OF PROVENCE by Juliet Blackwell. How about you?