JULIA SPENCER-FLEMING: Help! It's a cold and rainy Sunday here in Maine, and it's going to be a cool Memorial Day - no rain, but with highs peaking in the sixties and a brisk wind, I'm reconsidering entertaining outside in the wet backyard.
The problem is: what to serve? Our usual Memorial Day cookout fare consists of
with plenty of
for our vegetarian friends.
I make my mother's
and we usually pick up some fancy
Help, dear readers! I need a Memorial Day get-together menu that cooks well indoors and works when it's 50 degrees out and everyone wants to revert to their winter eating habits. Any suggestions?